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Every Cork Has A Story

“In professional kitchens, cake testers prove to be incredibly versatile tools, serving various purposes from checking the readiness of vegetables to testing meat. When purchased in stores, these testers typically feature a small plastic tab. However, most cooks opt to remove it due to its tendency to dislodge easily and become difficult to grip when wet. Instead, they replace it with a sturdier cork, providing the cake tester with an improved grip and a more functional appearance.

The switch to cork embodies the essence of Cork District—our commitment to constant innovation and our unwavering focus on catering to the needs of humble cooks. This small yet essential tool symbolizes our dedication to enhancing functionality and practicality.

It stands as a testament to our ethos, representing our dedication to innovation and our mission to prioritize the needs of cooks at heart.”

Cook: What it Takes to Make It in a Michelin-Starred Restaurant

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